I-TIE GUAN YIN
| Igama lomkhiqizo | Itiye elihlaza |
| Uchungechunge lwetiye | Thinta i-Guan Yin |
| Umsuka | Sichuan Province, China |
| Ukubukeka | flat, bushelelezi futhi round |
| I-AROMA | iphunga elisha neliphezulu |
| Nambitha | ithambile futhi isha |
| Ukupakisha | 25g, 100g, 125g, 200g, 250g, 500g, 1000g, 5000g webhokisi lephepha noma ithini |
| 1KG, 5KG, 20KG, 40KG yekesi lezinkuni | |
| 30KG, 40KG, 50KG esikhwameni sepulasitiki noma isikhwama sesibhamu | |
| Noma yikuphi okunye ukupakisha njengezidingo zekhasimende KULUNGILE | |
| I-MOQ | 100KG |
| Abakhiqizi | I-YIBIN SHUANGXING TEA INDUSTRY CO., LTD |
| Isitoreji | Gcina endaweni eyomile nepholile ukuze ugcine isikhathi eside |
| Imakethe | Afrika, Europe, Middle East, Middle Asia |
| Isitifiketi | Isitifiketi sekhwalithi, isitifiketi se-Phytosanitary, i-ISO, i-QS, i-CIQ, i-HALAL nezinye njengezidingo |
| Isampula | Isampula yamahhala |
| Isikhathi sokuthumela | Izinsuku ezingama-20-35 ngemuva kokuqinisekiswa kwemininingwane ye-oda |
| Imbobo ye-Fob | YIBIN/CHONGQING |
| Imigomo yokukhokha | T/T |
Itiye, elaziwa ngokuthi i-Tieguanyin, lingelinye lamatiye ayishumi adumile e-China, ayingxenye yetiye eliluhlaza.Yakhiqizwa okokuqala e-Xiping Town, e-Anxi County, eDolobheni laseQuanzhou, eSifundazweni saseFujian, yatholakala ngo-1723 -- 1735. "I-Tieguanyin" akulona nje igama letiye, kodwa futhi igama lezinhlobonhlobo zesihlahla setiye.Itiye le-Tieguanyin liphakathi kwetiye eliluhlaza kanye netiye elimnyama futhi liyingxenye yetiye elibilile kancane.Itiye le-Tieguanyin "linomqondo wethoni charm", iphunga elimnandi kanye nenhlese.Ngaphezu kwemisebenzi yokunakekelwa kwezempilo yetiye elijwayelekile, liphinde libe nemisebenzi yokulwa nokuguga, i-anti-arteriosclerosis, ukuvimbela nokwelapha isifo sikashukela, ukuncipha kwesisindo nokwakha umzimba, ukuvimbela kanye nokwelapha ukubola kwamazinyo, ukususa ukushisa, ukunciphisa ukushisa kwangaphakathi, i-anti. - ukubhema nokukhipha isisu.
I-Tieguanyin iqukethe ama-amino acid amaningi, amavithamini, amaminerali, ama-polyphenols etiye nama-alkaloid.Inezinhlobonhlobo zezakhi kanye nezithako zokwelapha, futhi inomsebenzi wokunakekelwa kwezempilo.Ngonyaka wesi-8 weRiphabhulikhi yaseShayina, yethulwa ivela e-Anxi, eSifundazweni saseFujian ukuze itshalwe ngokulinga endaweni yaseMuzha, ihlukaniswe yaba yi-"Hongxin Tieguanyin" kanye ne "Qingxin Tieguanyin".Indawo yokukhiqiza eyinhloko yayisesiteji se-Wenshan, isihlahla sasiwuhlobo oluvundlile oluqinisayo, sinamagatsha aqinile futhi aqinile, amaqabunga axege kakhulu, imiqumbe embalwa namaqabunga awugqinsi, kanye nesivuno esiphansi.Kodwa-ke, ikhwalithi yokutshalwa kwephakheji yetiye yayiphezulu, futhi usuku lokukhiqiza lwadlula olwase-Qingxin Wulong.Isihlahla saso sima kancane, iqabunga liyi-elliptical, iqabunga liyinyama eningi.Amaqabunga asakazwa phansi.
Ukuthuthukiswa komlando
U-Tieguanyin udale isikhathi
Kushiwo eMthethweni Wokukhiqizwa Kwetiye we-Upper Ming Dynasty ye-Qing Dynasty ukuthi "umsuka wetiye eliluhlaza (okungukuthi itiye le- oolong) : abantu abasebenzayo base-Anxi, esifundazweni saseFujian bakha futhi basungula itiye eliluhlaza ngonyaka wesithathu kuya kweshumi nantathu ( 1725-1735) yeYongzheng yoBukhosi bakwa-Qing, eyaqala ukwethulwa enyakatho yeFujian kwase kuba seSifundazweni saseTaiwan.
Ngenxa yekhwalithi yayo enhle kanye nephunga elimnandi eliyingqayizivele, i-Tieguanyin iye yakopishwa omunye nomunye ezindaweni ezahlukene, futhi isisabalele ezindaweni zetiye ze-Oolong njengaseningizimu yeFujian, enyakatho yeFujian, iGuangdong neTaiwan.
Ngawo-1970, i-"Oolong tea fever" yaqala eJapane, futhi itiye le-Oolong laduma emhlabeni wonke.I-Jiangxi, i-Zhejiang, i-Anhui, i-Hunan, i-Hubei, i-Guangxi nezinye izindawo zetiye ezihlaza ziye zafaka ubuchwepheshe bokukhiqiza itiye le-oolong futhi zenza "itiye elihlaza kuya itiye le-oolong" (itiye eliluhlaza kuya itiye le-oolong).
Itiye le-Oolong e-China linezindawo ezine zokukhiqiza ezinkulu: i-Fujian eseningizimu, i-Fujian esenyakatho, i-Guangdong ne-Taiwan.I-Fujian inomlando omude wokukhiqiza, okukhiphayo okukhulu kakhulu kanye nekhwalithi engcono kakhulu.Idume kakhulu nge-Anxi Tieguanyin yayo kanye ne-Wuyi Rock Tea.[1]
Igama lokuqala Tieguanyin
Ngasekupheleni kukaTang kanye nasekuqaleni kobukhosi beNgoma, indela evelele okuthiwa uPei (igama elivamile) yayihlala e-Anchang Yuan yaseShengquan Rock, empumalanga ye-Anxi Suman Ma Mountain.Wazenzela itiye yedwa, wafundisa abantu basemakhaya, ababebiza itiye ngesihlahla esingcwele.Ngonyaka wesithupha ka-Yuan Feng (1083), lapho u-Anxi ehlaselwa yisomiso esinzima, u-Master Puzu wamenywa ukuba athandazele ukuhlolwa kwemvula nezithelo.Izakhamuzi zamema u-Master Puzu ukuba ahlale e-Qingshuiyan.Wakha ithempeli futhi wakha umgwaqo ukuze kuzuze izakhamuzi.Lapho ezwa ngemiphumela yokwelapha yetiye elingcwele, waya e-Shengquan Rock eqhele ngamamayela ayikhulu ukuyocela iseluleko kubantu bendawo mayelana nokutshala itiye kanye nendlela yokwenza itiye.Watshala nezihlahla ezingcwele.
Ngolunye usuku, u-Master Pu Zu (ukhokho wamanzi acwebile) egeza futhi eshintsha iphunga likaBuddha ngaphambi kwesihlahla esingcwele esilungele ukukha itiye, wathola i-phoenix enhle iphuza itiye efihlekile ebomvu, futhi ngokushesha kukhona ama-Qiang (eyaziwa ngokuthi amancane. yellow deer) ukuze adle itiye, wabona lesi sigameko, wabubula kakhulu: "indalo yomhlaba, izihlahla ezingcwele ngempela."Ugogo uQingshui wabuyela ethempelini ukuze enze itiye futhi enze itiye ngesiphethu esingcwele.Wacabanga: izinyoni ezingcwele, izilwane ezingcwele kanye nezindela bahlanganyela itiye elingcwele, nabangcwele basezulwini bakhona.Kusukela lapho, itiye le-Tiansheng seliphenduke uhlangothi olungcwele lwempatho yakhe kubantu basemakhaya.
Ukhokho wamanzi acwebile naye wadlula indlela yakhe yokulima nokwenza itiye kubantu basemakhaya.I-Nanyan foothill, ujenene wokuzingela osewathatha umhlalaphansi "Oolong", ngoba wakhuphukela entabeni ukuyokha ukuzingela itiye ngokungenhloso wasungula inqubo yokuzamazama okuluhlaza kanye nenqubo yokuvutshelwa, wenza iphunga letiye le-TianSheng lingaphezulu unyawo, ukunambitha okuthambile.Abantu bazofunda kuye, kamuva, ngalobu buchwepheshe bokwenza itiye sonke sabiza itiye le-oolong.
U-Wang Shi-let leave ukuvakashela izihlobo nabangane, uthole leli tiye emagqumeni aseNingizimu Rock.Ngonyaka wesithupha wokubusa kuka-Qianlong (1741), u-Wang Shi wabizelwa enhloko-dolobha ukuze ahloniphe umsizi kangqongqoshe we-square bud woMnyango Wezamasiko futhi wethula itiye.Ngemva kokuba u-Fang Bao enambitha itiye, wezwa ukuthi liyigugu letiye, ngakho walethula ku-Qianlong.U-Qianlong wabiza u-Wang Shirang ukuze abuze ukuthi itiye livelaphi.UWang uchaze kabanzi ngomsuka wetiye.
Ukusatshalaliswa komsuka we-Tieguanyin
I-Anxi County akulona nje kuphela idolobha letiye elidumile emhlabeni wonke, kodwa futhi indawo yokuzalwa yetiye elidumile le-oolong kanye nesizinda sokuthekelisa setiye le-oolong esifundazweni saseFujian.Ukukhiqizwa kwetiye le-Anxi kunomlando omude, izimo zemvelo, itiye lekhwalithi elihle kakhulu.
Ukuhlukaniswa kwezinhlobonhlobo
Ngokweziqu zokuvutshelwa kanye nenqubo yokukhiqiza, imikhiqizo eqediwe ye-Tieguanyin ingahlukaniswa cishe ngezinhlobo ezintathu, okungukuthi, uhlobo lwephunga elimnandi, uhlobo lwe-luzhou-flavor kanye nohlobo lwephunga le-Chen.
I-Tieguanyin enephunga elimnandi: inambitheka ukukhanya futhi imnandi kancane esihlokweni solimi.Ithambekele kwezobuchwepheshe besimanje futhi inesabelo esikhulu kunazo zonke emakethe.Qingxiang uhlobo Tieguanyin umbala oluhlaza, isobho ecacile, iphunga elimnandi, izimbali ezisobala, ukunambitheka mellow.Ngoba itiye elisha liyabanda, alikwazi ukuphuza kakhulu, ngaphandle kwalokho kuyoba nezinga elithile lokulimala kwesisu, ukuqwasha.
I-Luzhou-flavor Tieguanyin: I-Luzhou-flavour ithambile ekunambithekeni, yinde ngephunga futhi imnandi kukunambitheka.Kungumkhiqizo owenziwe ngokugazinga nokucubungula amaqabunga etiye enziwe ubuchwepheshe bendabuko.Uhlobo lwe-Luzhou flavour i-Tieguanyin lunezici "zephunga elimnandi, eliwugqinsi, elithambile nelimnandi".Imnyama ngombala, osagolide ngombala, iphunga elimsulwa futhi iwugqinsi ngokunambitheka.Uma kuqhathaniswa nohlobo lwe-flavour ecacile, uhlobo lwe-Luzhou flavour i-Tieguanyin lufudumele ngokwemvelo futhi lunemisebenzi yokuqeda ukoma nokuthuthukisa ukugeleza kwegazi, ubende oluvuselelayo kanye nesisu esifudumalayo.
I-Chen Xiang Tieguanyin: I-Chen Xiang Tieguanyin, eyaziwa nangokuthi itiye elidala noma itiye elivuthiwe, yenziwe nge-Luzhou noma i-Qingxiang Tieguanyin ngemva kokugcinwa isikhathi eside nokucutshungulwa kabusha, futhi ibuye ingeyetiye elibilile kancane.I-Chen Xiang Tieguanyin inezici "zokuqina, ezithambile, ezimanzi futhi ezithambile".Ibonakala ngombala omnyama, isobho elicebile, elimnandi nelithambile, kanye nemvumelwano yenhlaba.Izimpawu nokunambitheka kwayo kuseduze netiye le-Pu 'er, itiye elimnyama netiye elimnyama, futhi kukhona imvula enkulu yomlando nezamasiko.
I-Tieguanyin eyosiwe ngamalahle iwuhlobo lwephunga le-Tieguanyin, okuphinde kube inqubo yokugcina yokushintsha ikhwalithi yokucubungula itiye le-oolong eliqediwe.Kuyinqubo yokosa amaqabunga etiye letiye le-Tieguanyin ngemuva kokusetshenziswa kwamalahle.Isikhathi, imvamisa kanye nezinga lokushisa lokubhaka kuncike ekunambithekeni komuntu ngamunye kanye nemakethe.
Ubuchwepheshe bokucubungula i-Tieguanyin
Inqubo yokukhiqiza ye-Tieguanyin
ukukha
Ihlumela ngasekupheleni kuka-March, unyaka ihlukaniswe izinkathi ezine zonyaka, okusanhlamvu imvula ekuqaleni kwehlobo (kusukela maphakathi no-April sekwephuzile kuya ekuqaleni kuka May) for itiye entwasahlobo, okukhipha 40-45% of the okukhiphayo ngonyaka;I-Summer Solstice kuya Ekushiseni Okuncane (kusukela maphakathi noJuni kuya ekuqaleni kukaJulayi) wetiye lasehlobo, ama-akhawunti wokukhiqiza angu-15-20%;Ukuqala kwekwindla kuya ekupheleni kokushisa (ekuqaleni kuka-Agasti kuya ekupheleni kuka-Agasti) kwetiye lasehlobo, ukukhiqizwa kwe-25-30%;I-Autumn Equinox kuya ku-Cold Dew (kusukela ngasekupheleni kukaSepthemba kuya ekuqaleni kuka-Okthoba) ukuze uthole itiye lasekwindla, ukukhiqizwa kubalwa ku-25-30%.Indawo yokukhula amaqabunga etiye ahlukene kufanele ahlukaniswe, ikakhulukazi aluhlaza ekuqaleni, aluhlaza santambama, aluhlaza sekwephuzile ukuze akhiqize ahlukaniswe ngokuqinile, anekhwalithi engcono kakhulu.
Itiye le-Tieguanyin linendlela ekhethekile yokukha.Esikhundleni sokukha imiqumbe namahlamvu athambile kakhulu, amaqabunga ama-2-3 amahlumela avuthiwe namasha ayakhiwa, avame ukubizwa ngokuthi "ukukha okuvulekile", okusho ukukha lapho amaqabunga esenwetshiwe ngokugcwele ukuze akhe imiqumbe emile.
Okuluhlaza okupholile
Amaqabunga amasha aqoqwa ngokuhambisana nezinga bese omiswa elangeni.Isikhathi selanga ntambama ngo-4 PM lapho ilanga lithambile, amaqabunga kufanele abe mncane, alahlekelwe ukucwebezela kwasekuqaleni, umbala weqabunga omnyama, amaqabunga esikhunta esithambile sesandla.I-Parietal lobe droop, ukuncipha kwesisindo esingaba ngu-6-9% kulinganiselwe.Bese ungena ekamelweni ngemva kokupholisa okuluhlaza.
Yenza oluhlaza
Nyakazisa oluhlaza kanye nesigaba sokudayisa, ngokuhlangene saziwe ngokuthi siluhlaza.Ukwenza itiye eliluhlaza kuwubuchwepheshe obuphezulu kanye nokuguquguquka, okuyisihluthulelo sokunquma izinga letiye loboya.Lapho amaqabunga enyakaziswa, emaphethelweni amaqabunga ayakhuhlwa futhi amangqamuzana asemaphethelweni amaqabunga awonakele.Ngemva kokusakazwa, ngaphansi kwezimo ezithile zokushisa nomswakama, kanye nokulahlekelwa kancane kancane kwamanzi emaqabunga, ama-polyphenols emaqabunga kancane kancane akhipha i-oxidize ngaphansi kwesenzo sama-enzyme futhi abangele uchungechunge lwezinguquko zamakhemikhali, ngaleyo ndlela enze izimfanelo eziyingqayizivele zetiye le-oolong. .
Amaqabunga amasha e-Tieguanyin ane-hypertrophic, futhi isikhathi sokwenza okuluhlaza sinwetshwa ngokuthuthumela futhi.Ukuthuthumela izikhathi ezi-3-5 sezizonke, futhi inani lokuguquguquka kokunyakazisa ngakunye lisuka kokuncane kuye kokungaphezulu.Ngemuva kokunyakazisa ubude besikhathi sokusakazeka okuluhlaza kusuka kokufushane kuya kokude, sakaza ukujiya kweqabunga kusuka koncanyana kuye kogqinsi.Izikhathi zesibili nezesithathu zokuzamazama kufanele zinyakaziswe kuze kube yilapho ukunambitheka okuluhlaza kunamandla, amaqabunga amasha aqinile, avame ukubizwa ngokuthi "ukubuyela elangeni", futhi okuqukethwe kwamanzi amaqabunga e-stem kusatshalaliswa kabusha futhi kulinganiswe.Okwesine, izikhathi ezinhlanu ukuzamazama okuluhlaza, kuye ngokuthi umbala wamaqabunga aluhlaza, iphunga lokushintsha idigri nokubamba okuguquguqukayo.Yenza amaqabunga aluhlaza okotshani, umkhawulo weqabunga elibomvu elibomvu, ingxenye emaphakathi yamaqabunga (umbala wesikhumba sikabhanana osuvuthiwe), amaqabunga aphakanyisiwe, ama-curls angemuva, amise okwesipuni ngemuva kwamaqabunga, akhiphe iphunga le-orchid, amaqabunga. kuvele i-pedicle eluhlaza, isisu esiluhlaza umphetho obomvu, sicwebezela kancane, i-leaf margin ebomvu idigri yanele, i-stem epidermis ikhombisa ukushwabana.
yendabuko
Okuhlaza okuthosiwe kufanele kube ngesikhathi, njengoba ukunambitheka kweqabunga eliluhlaza kunyamalala, iphunga kufanele lenziwe.Ukugingqa, ukubhaka: Ukugoqa kwe-Tie Guanyin kuphindaphindwa kaningi.Okokuqala xova cishe imizuzu engu-3-4, vula ngemva kokugazinga kokuqala.Ngemuva kokuxova okuthathu nokugaziswa okuthathu, izingcezu zetiye zibe sezishiswa emlilweni ongasheshi ongu-50-60℃ ukwenza imikhiqizo eqediwe ibe nephunga elimnandi, ukunambitheka okuthambile nokubukeka okugqamile.Ubuso bemichilo yetiye buhlanganiswe nongqimba lwesithwathwa esimhlophe.Ukuxova, ukugoqa, nokubhaka kuyaphindwa izikhathi eziningi.Kuze kube ukubukeka okwanelisayo.Ekugcineni, bhaka futhi usomise umkhiqizo ophelile.
I-Fan jian
Ngemva kancane kancane itiye okugazingiwe wiwi ekugcineni, susa izingcezu stem, ukungcola usuqedile imikhiqizo
Shake ubuchwepheshe obuluhlaza
I-Tieguanyin preliminary shaking technology njengesibonelo sencazelo ethile:
1 "amanzi" ukuze uthole iphunga elimnandi futhi "luhlaza" ukhiye
Ukunyakazisa okuluhlaza kuyisihluthulelo sokwenza i-Tieguanyin enhle, futhi "amanzi" angenye yezinhloso eziyinhloko zokunyakazisa okuluhlaza.Okubizwa ngokuthi "ukugeleza kwamanzi" kusho ukuthi "inani elikhulu lezinto ezinephunga elimnandi eziqukethwe eziqwini zamathenda" kanye nama-amino acid namakatekhini angewona ama-ester, okuqukethwe kwawo kuphakeme ngokuphindwe izikhathi ezingu-1-2 kunamahlamvu amahlumela, ahlakazeka ashiye amanzi, okwenza ahlangane nezinto ezisebenzayo emaqabunga, futhi ndawonye aguqulwa abe yizinto ezinamakha aphakeme futhi ezinamandla.
2. "Abathathu Abavikelayo, Ukuhlasela Okukodwa kanye Nezithasiselo Ezikodwa"
I-Tieguanyin inyakazisa ukusebenza okuluhlaza okwaziwa ngokuthi "izintathu ezinikeza isengezo", okungukuthi igagasi lokuqala nelesibili ukukhanya okufanele okuluhlaza, ukuguquguquka akukuhle futhi kudlulele, ipaki eliluhlaza phakathi kwesifushane esifanele, ngokuvamile imizuzu emi-3 yokuqala, igagasi lesibili eliluhlaza imizuzu emi-5, funa yenza umswakama ulahlekelwe kakhulu, ukugcina iqabunga eliluhlaza umsebenzi we-physiological, wenze amaqabunga abunayo kancane kancane emva kokuyinkimbinkimbi "bukhoma".Okwesithathu nokwesine shake green iwukuba anikine esindayo, shake ngokwanele, ukuze onqenqemeni iqabunga has umonakalo othile, kukhona oluhlaza, iphunga emission, ngokuvamile okwesithathu Shake green 10 imizuzu, owesine Shake green imizuzu engu-30."I-supplement" isendaweni yesine ukuthuthumela okuluhlaza akwanele, amaqabunga "ushintsho olubomvu" akwanele, bese wenza ukuthuthumela.Ngaso sonke isikhathi lapho inani lama-revolution kufanele lisuke kokuncane liye kokuningi, isikhathi sokuma sisuka kwesifushane siye kweside.Eyokuqala, ezimbili, izikhathi ezintathu stop stop green kuya igesi eluhlaza wanyamalala, ebusweni amaqabunga buthaka phansi, kubalulekile ukuzamazama "bukhoma" ngesikhathi, ukuze ungalahlekelwa amaqabunga amanzi amaningi futhi "green efile".
3. Bamba izinga "lokuqedwa kwamanzi"
"Ukuchithwa kwamanzi" ukulahlekelwa kwamanzi etiyeni.Ukulawulwa okufanele "kokuqedwa kwamanzi" kuyiphuzu lobuchwepheshe lokuzamazama okuluhlaza.Iyahlukahluka ngokuya ngesizini, isimo sezulu kanye nezinhlobonhlobo.Tie guanyin shake green "ukuqedwa kwamanzi" bamba ngokulinganisela, kufanele baqonde "spring ukuqedwa, imibimbi ehlobo, autumn unogada ngokuqinile" isimiso.
4. Kahle izinga "lokuvutshelwa"
Kahle izinga elithi "fermentation".Kufanele wenze "iphunga entwasahlobo nasekwindla, ihlobo kanye nezinye ezibomvu", ngoba izinga lokushisa entwasahlobo nasekwindla liphansi kakhulu, lishiya elibomvu lihamba kancane, lisize ukugubha okuluhlaza kungazamazama ukuze kunqandwe amanzi amaqabunga "anyamalale", kukhona ukuchayeka kwembali ecacile. , bese eqeda.Izinga lokushisa letiye lasehlobo liphakeme, kuyilapho amaqabunga ezamazama ngenkathi "ukuvutshelwa", akakwazi ukulinda "amaqabunga esiqu ayanyamalala, kukhona iphunga elimnandi".Okuyinhloko ukubona amaqabunga abomvu elinganisela, azoqeda ngokushesha, ngaphandle kwalokho ushintsho luyoba "ukuvutshelwa" ngokweqile, kunciphise ikhwalithi.
5.Izinga lokushisa eliphansi kanye nomswakama ophansi usuku lomoya osenyakatho
Isimo sezulu sasenyakatho usuku oluhle lokwenza itiye lezinga eliphezulu.Ngoba ngaphansi kwalolu hlobo lwesimo sezulu, i-enzymatic oxidation yama-polyphenols emaqabunga kancane kancane, kancane kancane, ukuvutshelwa kweqabunga okuluhlaza kungazamazama ukuze "isiqu seqabunga", kwenze ingaphakathi leqabunga lifakwe entweni, iphunga kanye nokunambitheka kwetiye. Ngesikhathi esifanayo, ngaphansi kwesimo sokushisa esiphansi se-sui, amakhemikhali ahlanganisa amaqabunga ashintsha kancane kancane, ukuguqulwa kokuqoqwa kwezinto ezibonakalayo kunokusetshenziswa, futhi kulungele ukuzamazama okuluhlaza njengokuthi "okuluhlaza", "ucezu" lungasebenza kahle.Izinto eziningi ezisebenzayo esiqwini zingasetshenziswa ngokugcwele, ngakho "usuku lomoya wasenyakatho" yisimo sezulu esihle sokwenza ama-guanteas.
Ukusebenza okuyinhloko
I-Tieguanyin iwuhlobo lwesiphuzo semvelo esiyigugu esinobuhle nemisebenzi yokunakekelwa kwezempilo.
Ubuhle, ukwehla kwesisindo kanye nokulwa nokuguga
Inhlanganisela ye-catechin eluhlaza ye-tieguanyin inomsebenzi onamandla we-antioxidant, ongaqeda ama-molecule e-oksijini asebenzayo emangqamuzaneni, ngaleyo ndlela avimbele umzimba womuntu ezifweni zokuguga.Isilinganiso sokuqukethwe kwe-manganese, i-iron, i-fluorine, i-potassium ne-sodium etiyeni i-Anxi Tieguanyin iphakeme kuneyamanye amatiye, futhi okuqukethwe okuphezulu kwe-fluoride kuqala phakathi kwawo wonke amatiye, okunomthelela ophawulekayo ekuvimbeleni nasekwelapheni ukubola kwamazinyo kanye ne-senile osteoporosis. .
Ukwenza abangani kuhle emoyeni wakho
I-Tieguanyin idlala indima eyingqayizivele ekujabuliseni izivakashi, ukwenza abangane kanye nokuhlakulela ukuziphatha komuntu siqu.I-Anxi Iron Guanyin idinga ukwenziwa utshwala.Lapho uthola izivakashi, kuyadingeka ukubilisa amanzi futhi ugeze indebe.Phakathi nenqubo yokulungiselela, izivakashi nababungazi bacela ukufudumala.Isivakashi siphuza itiye ngenkathi sixoxa nomsingathi mayelana nesikhathi esedlule, inqubo ivumelana kakhulu futhi iyathandeka, ngakho ukuphuza nokuphuza okuhleliwe kwenza abantu bazole futhi benze ucansi olunomsoco kanye nomuzwa omnandi.
Ukuvimbela umdlavuza kwenza ama-sapiens ahlakaniphe
I-Tieguanyin inokuqukethwe okuphezulu kwe-selenium, ikleliswe phambili ezinhlotsheni eziyisithupha zetiye.I-Selenium ingashukumisa amaprotheni omzimba kanye namasosha omzimba ngokumelene nesifo, ivimbele ukuvela nokuthuthukiswa kwamangqamuzana omdlavuza.Ngasikhathi sinye, u-Anxi Tieguanyin unomphumela wokuthuthukisa ubuhlakani.
Ososayensi baseBrithani bathole ukuthi i-acidity kanye ne-alkalinity yoketshezi lobuchopho bomzimba kuhlobene ne-IQ.Itiye liyisiphuzo esine-alkali, i-alkalinity ye-Anxi Tieguanyin ibalulekile, ngakho ukuphuza njalo kungalungisa ibhalansi ye-acid-base yomzimba, kuthuthukise intelligence quotient yabantu.
I-Tieguanyin inothile ngamavithamini, i-caffeine, ama-amino acid, amaminerali, i-polyphenols yetiye nokunye.
Vuselela,
I-Tieguanyin ingaqabula ingqondo, futhi umsebenzi wayo ngokuyinhloko utholakala ku-caffeine esetiyeni.I-caffeine inomsebenzi wokuvuselela isimiso sezinzwa esimaphakathi, ikhuthaza ukucabanga nokwenza ngcono ukusebenza kahle.Ngakho-ke, emva kokuphuza itiye kungaphula ubuthongo, kuqabula, ukukhulula ukukhathala, ingqondo ecacile, ukuthuthukisa ukucabanga, kungathuthukisa kakhulu ikhono lokuzivikela ngomlomo kanye nempendulo yokucabanga yezibalo.Ngesikhathi esifanayo, ngoba i-Tieguanyin iqukethe ama-polyphenols nezinye izinhlanganisela, isusa imiphumela emibi ye-caffeine ehlanzekile emzimbeni womuntu.
Ukuvimbela isifo senhliziyo
Ama-polyphenols etiye aqukethwe ku-Tieguanyin adlala indima ebalulekile ku-fat metabolism.Okuqukethwe okuphezulu kwe-cholesterol ne-triglyceride emzimbeni womuntu, ukufakwa kwamafutha odongeni lwangaphakathi lwemithambo yegazi, ukwakheka kwe-atherosclerotic plaque ngemuva kokwanda kwamangqamuzana emisipha ebushelelezi be-vascular nezinye izifo zenhliziyo.
Ama-polyphenols etiye, ikakhulukazi i-catechins ECG kanye ne-EGC ku-polyphenols yetiye kanye nemikhiqizo yawo ye-oxidation, njenge-theaflavin, isiza ukuvimbela lolu hlobo lwe-macular hyperplasia, inciphisa ukwakheka kwe-hemagglutination viscosity ethuthukisiwe ye-fibrinogen, futhi kucace ukuhlangana kwegazi, ngaleyo ndlela kuvimbele isifo sokuqina kwemithambo yegazi.
Ukwelashwa kokungezwani nezinyo
Itiye le-Tieguanyin linomphumela ongcono wokulwa nokungezwani nomzimba.Ungalilahli itiye le-Tieguanyin ngemva kokuphuza."Ingabuye isetshenziswe" futhi ihlafune emlonyeni, ikakhulukazi emazinyweni ane-allergies.Ungakwazi futhi ukufaka itiye elisha le-Tieguanyin ngqo ezingxenyeni ezibucayi zamazinyo bese uhlafuna kancane.Lapho uhlafuna itiye le-Tieguanyin ukwelapha ubuhlungu bezinyo, akudingekile ukukhetha itiye le-Tieguanyin lezinga eliphezulu.
Bopha impilo ka-Guanyin
1. Ngokushisa noma ukusha, inani elifanele letiye le-Tieguanyin lingakhishwa ukuze kutholakale ujusi owugqinsi.Ngemva kokupholisa ngokushesha, ingxenye ethintekile ingacwiliswa emanzini etiye.Itiye lingasetshenziswa futhi ukugcoba ebusweni benxeba, izikhathi ezingu-4-5 ngosuku.
2, carsick futhi udakwe nenkomishi encane yetiye elifudumele, engeza 2-3 milliliters of soy sauce isiphuzo.Le ndlela ingasetshenziswa futhi ukukhulula ukudakwa.
3, amazinyo ukopha gingival ngokuvamile ukuphuza itiye, ngoba itiye ucebile uvithamini C, insimbi kanye nezithako hemostatic, kungenza gingival eqinile, capillary nokunwebeka, ukuvimbela ukopha.
4, umoya omubi noma ukubhema ngokweqile okubangelwa ukushaya kwenhliziyo, isicanucanu singasetshenziswa i-Tieguanyin gargle nokuphuza inani elifanele letiye elinamandla ukuze kukhululeke.
I-5, ukuvimbela nokwelashwa kwe-caries yamazinyo yezingane i-fluoride etiyeni ingavimbela amazinyo ku-oral acid imvelo dephosphorization, decalcification, ngakho-ke ngokuvamile nge-tea gargle kungavimbela i-caries.
6. Ukuvuvukala kwesikhumba sosana nokuvuvukala kungabiliswa ngetiye le-Tieguanyin, bese kubekwe ezingeni lokushisa elifanele ukuze usana luwashelwe ngaphandle.
7, ukhathele kakhulu ukwenza inkomishi yetiye entsha ukuphuza, kungaqeda ngokushesha ukukhathala, ukubuyisela amandla.
8. Abantu abakhuluphele bavame ukuphuza itiye, ikakhulukazi itiye le-oolong, elinomthelela omuhle ekwehleni kwesisindo.
9. Abantu abane-cholesterol ephezulu kanye nezifo zenhliziyo baphuza inkomishi yetiye nsuku zonke, enganciphisa i-cholesterol futhi ivikele izifo zenhliziyo.
I-10, ukulahlekelwa ukudla, umchamo ophuzi abantu bangaphuza itiye elikhanyayo
11. Abantu abadla okunamafutha amaningi futhi abangakhululekile bangaphuza itiye elishisayo elinamandla, njengokuphuza itiye lesitini noma itiye le-tuo, elinomphumela ongcono wesixazululo samafutha.
12. Abantu abanokucasuka okuncane bangaphuza i-Tieguanyin ukuze bathole umphumela wokunciphisa wangaphakathi wokushisa.
I-Tieguanyin Tea Tasting Guide
Indlela yokuphuza i-Tieguanyin
Sebenzisa izimbiza zobumba ezincane, izinkomishi (izinkomishi ezincane), okokuqala ngamanzi abilayo, bese ugcwalisa ibhodwe ngesigamu kuya kwezingxenye ezimbili kwezintathu zomthamo wetiye, amanzi abilayo,.Izifundo ezimbili zokuqala zetiye zivame ukulahlwa ngenxa yokuthi amaqabunga etiye asenothuli futhi ashile kancane, okuwenza angakufanelekeli ukuphuzwa.Lezi zinkomishi ezimbili zamanzi zisetshenziselwa ukufudumala inkomishi, futhi ngemva kwezinkomishi ezimbili zamanzi, inkomishi ifudumele futhi ilungele ukugezwa.Thela amanzi abilayo wesithathu ku-teapot bese uthele itiye ku-teapot imizuzu engu-1-2.
Amakhono okuphuza i-Tieguanyin
Kufanele siqale ngamanzi, amasethi etiye kanye nesikhathi sokuphisa.Amanzi okusebenzisa amanzi esiphethu sezintaba njengangcono kakhulu, ikhwalithi yamanzi enhle angadlala kangcono izinga letiye.Kungcono ukucwiliswa emanzini abilayo angu-100 ℃.
1. Imikhiqizo yochungechunge lwephunga elimnandi: izinto zokusetshenziswa zonke zivela ezihlahleni zetiye ezitshalwe enhlabathini ye-rock matrix endaweni ephakeme e-Anxi, indawo okwazalelwa kuyo i-Tieguanyin, enezici eziphelele zokuthi "ukusha, iphunga, imvumelwano nokucijile".
Indlela yokumisa: i-5-10 g ngayinye enkomishini, ngamanzi abilayo, isobho lokuqala imizuzwana engu-10-20 lingathululwa etiyeni, ngemva kokunwetshwa, kodwa hhayi isikhathi eside, lingaqhutshwa ngokuqhubekayo izikhathi ezingu-6-7. .Amanzi amaminerali noma ukuphuza amanzi ahlanzekile, ukuphuza amanzi entwasahlobo umphumela omuhle kakhulu.
2. Imikhiqizo yochungechunge lwe-Luxiang: Itiye le-Tieguanyin lenziwa ngobuchwepheshe bendabuko "yetiye yinkosi futhi umlilo ungungqongqoshe".Indlela yokuwosa eyingqayizivele yamakhulu eminyaka isetshenziselwa ukubhaka itiye kancane kancane ngomlilo ofudumele futhi ipholise ngokushesha ngomoya omanzi.
I-Luzhou flavour i-Tieguanyin kufanele ifakwe ebhodweni lobumba elinsomi, futhi isebenzise umlomo omkhulu.Uma i-teapot enomlomo omncane ingahambisani nokuchithwa kokushisa kwetiye, itiye maduze "lizovuthwa" ebhodweni, futhi ukunambitheka kwetiye kuzobonisa uhlangothi "lwe-astringent".
3. Izici ze-Yunxiang Series: "I-Guanyinyun" iyinambitheka eyingqayizivele ye-Anxi Tieguanyin, kanye nophawu lwekhwalithi nezici ze-Tieguanyin eyiqiniso, enombala ophelele, iphunga kanye nokunambitheka.Ngenxa yomsuka wezizathu: Ukunambitheka kwe-Nei Anxi Tieguanyin, ukunambitheka kwe-Wai Anxi Tieguanyin kungokwesibili, ukunambitheka kwe-Hua 'an Tieguanyin akunamandla.
4, ukubhaka amalahle imikhiqizo yochungechunge lwe-Luzhou-flavour: indlela yokukhiqiza eyisici isekelwe kundlela yendabuko yokunambitha okuhle bese ubhaka cishe ku-120 ℃ amahora angaba ngu-10, ukuthuthukisa ukunambitheka kwe-mellow degree nokuthuthukisa iphunga.Izinto zokusetshenziswa zonke zivela ezihlahleni zetiye ezitshalwe enhlabathini enamatshe endaweni ephakeme e-Anxi, indawo okwazalelwa kuyo i-Tieguanyin.Zenziwa ngokukhethwa ngokucophelela nokuxuba okucolisisiwe ngamasu endabuko.Ngokuvutshelwa okwanele kanye nokunambitheka okuhle kwendabuko, itiye linokunambitheka "okuminyene, imvumelwano, i-moisten futhi ekhethekile", iphunga elimnandi, ukubuyisela okuhle kanye nokuthakazelisa okwanele okuhlala njalo, okuye kwathandwa ngabathengi isikhathi eside.Uhlobo lwephunga le-Rhyme i-Tieguanyin kufanele lumbozwe ibhamu lesitsha, ngoba isitsha esimboziwe siwukukhiqizwa kobumba omhlophe, ungamumbi ukunambitheka, ukuqhutshwa kokushisa kuyashesha.[2]
Izindaba ezidinga ukunakwa
Akulungile ukwenza itiye enkomishini ye-thermos.Uma amaqabunga etiye enziwa ezinkomishini ze-thermos futhi ecwiliswa ekushiseni okuphezulu namanzi okushisa angashintshi isikhathi eside, ama-polyphenols etiye, ama-tannins nezinye izinto ezisemaqabungeni etiye azokhishwa ngobuningi, okwenza amanzi etiye agqize ngombala. futhi kubaba ngokunambitheka.Ngakho-ke, insizakalo yetiye kufanele ikhethe izitsha zobumba kanye ne-porcelain enohlobo olungcono lokungena komoya, uma wenza itiye ngetiye letiye elibubende elibubende, ungaphuli ukunambitheka kwangempela kwetiye.
Izinyathelo zokunambitha itiye le-Tieguanyin
I-Tie Guanyin tea ngokuvamile iqukethe izinqubo ezintathu: ukuhlolwa kwetiye, ukubuka itiye kanye nokunambitha itiye.
Etiyeni
Kubhekiselwa endleleni yokwenza i-Tieguanyin futhi itiye kufanele lihlolwe ngaphambi kwetiye.Uchwepheshe angakwazi ukuhlukanisa itiye eliluhlaza, itiye elimnyama, i-Tieguanyin, itiye le-oolong (itiye eliluhlaza), itiye eliphuzi, itiye elimhlophe, itiye elimnyama nezinye izinhlobo ezahlukene ngokubuka nje.Abantu abahle kakhulu bangakwazi futhi ukuhlukanisa "ngaphambi koBukhosi baseMing", "ngaphambi kwemvula", "Longjing", "ulimi lukandlunkulu" nokunye.Hlobo luni lwetiye i-Tieguanyin enezinga lokushisa eliphezulu lamanzi, ukuphuza kwayo, ukugijima, i-bubble, izindlela zokubilisa zihlukile.
Buka itiye
Lokho kuwukubuka ukuma nombala wetiye le-Tieguanyin.Uma itiye le-Tieguanyin seliphekiwe, ukwakheka kwalo kuzoshintsha kakhulu futhi licishe libuyele esimweni sokuqala setiye semvelo.
itiye
Ukunambitha itiye le-Anxi Tieguanyin, umuntu akufanele nje anambithe isobho kodwa futhi ehogela iphunga elimnandi letiye le-Tieguanyin.Ukuhogela itiye kuqala ngamahlamvu omile, angavuthiwe.Iphunga letiye lingahlukaniswa libe mnandi, lishisiwe, iphunga nokunye.Itiye le-Tieguanyin ngokushesha nje lapho libiliswa, iphunga lalo lizohlakazwa ekuchichimeni kwamanzi, khona-ke ungakwazi ukuhogela iphunga.Ngemva kokunambitha itiye, ungakwazi ukuzwa iphunga elimnandi lekhava yetiye i-Tieguanyin kanye naphansi kwenkomishi.
Ukuhlonzwa kwe-Tie Guanyin
Indlela yokuhlonza ye-Tieguanyin "ukubonakala okomile" kanye "nokuhlola okumanzi kwekhwalithi yangaphakathi (amanzi ashaywayo nebhamuza)" lezi zinqubo ezimbili.
1. Qaphela ukubukeka: ikakhulukazi bheka ukubukeka, umbala, ukufana nokuhogela iphunga letiye nelayisi.Lapho ukuma amafutha, esindayo, umbala isihlabathi green, itiye elomile (tiye irayisi) iphunga elihlanzekile, itiye elinjalo ukuthi izici Guanyin zisobala for itiye phezulu;Ngokuphambene nalokho, itiye lesibili.
2. Ukuhlolwa okumanzi kwekhwalithi: thola iphunga, umbala, ukunambitheka kanye nesisekelo samaqabunga amaqabunga etiye ngemva kokuphiliswa ngamanzi abilayo.
(1) iphunga elimnandi: iphunga elimnandi kuqala kungakhathaliseki ukuthi livelele, hlukanisa ubude bephunga futhi, ubude, obuqinile futhi obubuthakathaka, i-turbidity emsulwa.Iphunga elimnandi uma usebenzisa iphunga lokushisa, iphunga elifudumele, iphunga elibandayo elihlanganisiwe.Zonke iphunga elimnandi, iphunga, iphunga elimnandi ubude, zisezingeni eliphezulu;Kunalokho, inesici.
(2) ukunambitheka: izinkezo zezipuni zithatha inani elifanele lesobho letiye emlonyeni (akumele libe liningi kakhulu), ngolimi emlonyeni ukumunca nokugingqika, ukuze amangqamuzana okunambitheka ezingxenyeni ezihlukahlukene zomlomo enze ukuzwa ukunambitheka okuphelele.Lapho ukunambitheka kuthambile, kuthambile futhi kukhona okupholile, okujiyile kodwa okungehli kahle, okucebile ngezinhlobonhlobo zezici "ze-flavour", zisezingeni eliphezulu;Kunalokho, inesici.
(3) bheka umbala wesobho letiye: bheka umbala wesobho letiye, ukukhanya nokumnyama, okucacile nokuxubeka, njll. Lapho umbala wesobho osawolintshi ogqamile (okubhekiselwa kuwo njengesobho likabhontshisi) webanga eliphezulu;Ezimnyama neziguqubele ziphansi.
(4) Ukubuka okungaphansi kweqabunga: Thela amaqabunga etiye (abizwa ngokuthi "iqabunga eliphansi", aziwa ngokuthi "izinsalela zetiye") aphekwe ngamanzi abilayo esitsheni esigcwele amanzi acwebile futhi ubheke phansi kweqabunga.Lapho phansi kweqabunga kuthambile, "isisu esiluhlaza okotshani" sisobala, sisezingeni eliphezulu;Kunalokho, inesici.[2]
Bopha Guanyin kazwelonke standard
Izinga lezwe elibuyekeziwe elisha elithi Tie Guan Yin (GB/T19598-2006) lemikhiqizo yenkomba yendawo i-Tie Guan Yin (GB/T19598-2006) lasetshenziswa ngokusemthethweni ngoJuni 1, 2007.
Hlanganisa Imikhiqizo Ye-Guanyin Ngezinkomba Zendawo (i-GB/T19598-2006 ingena esikhundleni se-GB19598-2004 Thie Guanyin Products With Area of Origin).Ngaphezu kokuguqulwa kwemvelo ejwayelekile kanye negama, izinkomba zenhlanzeko zishintshiwe, futhi izidingo zokusetshenziswa kwamamaki akhethekile aphikisana nomgunyathi zengeziwe.Ngesikhathi esifanayo, impilo yeshalofu izonqunywa amabhizinisi ngokwawo.
